Nourish, by Avata

Apple Crisp Bowl

Fruity Bowl with blend of apple, banana, oats, maple syrup, & cinnamon powder with yogurt

Veg Carbonara

Spaghetti combined with sautéed vegetables in a creamy sauce, topped with cheese

Hummus Veggie Wrap (Vegan)

Freshly wrapped tortilla filled with hummus spread, julienned vegetables, and avocado

Creamy Broccoli

Creamy blended broccoli soup

Mushroom Soup

Filling soup made with mushrooms

Crispy Eggplant (Vegan, Spicy)

Deep-fried battered eggplant tossed with vegetables in a hot and spicy chili sauce.

Kodo Nachos

Homemade millet (Kodo) chips served with melted cheese and fresh salsa

Teriyaki Glazed Tofu (Vegan)

Pan seared tofu glazed with teriyaki sauce

Double Decker Cheese Mushroom

Spinach and cheese stuffed mushroom, crumbed, deep fried & served with BBQ mayo sauce

Black Rice Mushroom Risotto

Black rice cooked with mushrooms and cream served with sautéed veg and pomegranate seeds.

Tofu Stir Fry with Quinoa (Vegan, Spicy)

Quinoa with stir-fried broccoli, mushroom & tofu tossed in soya & chilly sauce

Grilled Tofu

Grilled slice of juicy tofu served with mashed potato and sauteed veg.

Brownie with Ice Cream

Chocolate brownie with a scoop of vanilla ice cream

Almond Chocolate Cake

Almond chocolate cake topped with chocolate whipped cream and seasonal fruit

Vegan Brownie

Rich, fudgy chocolate brownie made with plant based ingredients

Crema Polenta

Steamed polenta topped with spinach and roasted tomato served with Mushroom cream sauce

Eggplant Parmesan

Baked layer of eggplant slices with tomato sauce and bechamel sauce topped with cheese

Pumpkin Soup

Cinnamon infused pumpkin soup

Caesar Salad

Full stalks of lettuce, croutons, cottage cheese drizzled with olive oil and served with veg caesar dressing.

Paneer Sorma

Cottage cheese, gherkin, jalapeno, red onion, carrot, tomatoes & shredded lettuce rolled in a tortilla with mayo spread

Veg Pesto Sandwich

Toasted whole meal bread topped with a delightful mix of broccoli, corn, pesto, béchamel sauce, and melted mozzarella

Carrot cake

Falafel with Hummus (Vegan, Spicy)

Deep-fried spiced mashed chickpea balls served with smooth and creamy hummus

Power Green *

Fried eggs, apples, avocado, feta cheese on the bed of lettuce garnished with pomegranate and served with a honey mustard dressing.

Tropical Smoothie Bowl

Fresh Tropical blend of Dragon fruit, Kiwi & banana with yogurt

Buddha Bowl (Vegan)

Quinoa, corn salsa, scrambled tofu, balsamic roasted veggies, kidney beans in tomato sauce. Accompanied by: Baguette 2 pcs. A healthy and satisfying nutrient-packed vegan meal

Spaghetti Herb Pesto with Shiitake Mushroom

Spaghetti tossed with shiitake mushroom in pesto sauce.

Seasonal Bowl

Blend seasonal fruits with yogurt.

Peanut Cocoa Bowl

Rich and nutty bowl with coca powder, peanut butter, banana & red apple blended with coconut milk

Mushroom Avocado Slider

Mini bun with potato patties, topped with mix mushroom, avocado paste & caramelized onion

Nourish Bowl *

Sauteed Green peas, grilled tofu, boiled quail eggs, maple beetroot & lettuce with Quinoa/couscous. Accompanied By: Baguette 2 pcs

Tomato Basil Soup (Vegan)

Fresh puree of plump tomatoes & basil. Accompanied By: Garlic Bread

Chickpea Brunch Bowl (Vegan)

Bokchoy, mushroom, tofu & chickpea salsa served with tossed quinoa. Accompanied By: Baguette 2 pcs