Nourish, by Avata

Nourish by Avata

At Nourish by Avata, wellness continues at the table. We serve a pure vegetarian menu of fresh, organic, plant-based dishes with vegan and gluten-free options designed to nourish the body as much as the mind. Indoor, outdoor, and garden seating for up to 60 guests.

Reserve a Table

Slow Breakfast

Smoothie Bowls

Garden Toasts

House Matcha

NOURISH BY AVATA

Nourish Menu

Apple Crisp Bowl

Fruity Bowl with blend of apple, banana, oats, maple syrup, & cinnamon powder with yogurt

Jackfruit Bolognese (Vegan, Seasonal)

Spaghetti tossed with jackfruit-based Bolognese sauce – a savory and hearty vegan take on a classic Italian dish.

Veg Carbonara

Spaghetti combined with sautéed vegetables in a creamy sauce, topped with cheese

Hummus Veggie Wrap (Vegan)

Freshly wrapped tortilla filled with hummus spread, julienned vegetables, and avocado

Jackfruit Wrap (Seasonal)

Tortilla wrapped with vegan mayo spread, jackfruit, and mix shredded vegetables.

Creamy Broccoli

Creamy blended broccoli soup

Mushroom Soup

Filling soup made with mushrooms

Crispy Eggplant (Vegan, Spicy)

Deep-fried battered eggplant tossed with vegetables in a hot and spicy chili sauce.

Kodo Nachos

Homemade millet (Kodo) chips served with melted cheese and fresh salsa

Teriyaki Glazed Tofu (Vegan)

Pan seared tofu glazed with teriyaki sauce

Double Decker Cheese Mushroom

Spinach and cheese stuffed mushroom, crumbed, deep fried & served with BBQ mayo sauce

Black Rice Mushroom Risotto

Black rice cooked with mushrooms and cream served with sautéed veg and pomegranate seeds.

Tofu Stir Fry with Quinoa (Vegan, Spicy)

Quinoa with stir-fried broccoli, mushroom & tofu tossed in soya & chilly sauce

Grilled Tofu

Grilled slice of juicy tofu served with mashed potato and sauteed veg.

Brownie with Ice Cream

Chocolate brownie with a scoop of vanilla ice cream

Almond Chocolate Cake

Almond chocolate cake topped with chocolate whipped cream and seasonal fruit

Vegan Brownie

Rich, fudgy chocolate brownie made with plant based ingredients

Crema Polenta

Steamed polenta topped with spinach and roasted tomato served with Mushroom cream sauce

Eggplant Parmesan

Baked layer of eggplant slices with tomato sauce and bechamel sauce topped with cheese

Tropical Smoothie Bowl

Fresh Tropical blend of Dragon fruit, Kiwi & banana with yogurt

Lean Green Bowl

Refreshing smoothie bowl made with spinach, banana, avocado, lettuce, pomegranate, yogurt & topped with almonds

Strawberry Kiwi Bowl

Sweet smoothie with strawberries, kiwi, banana & yogurt

Potato Croquette

Crunchy deep-fried roll made up of potatoes, cheese, and sweet corn with BBQ mayo sauce.

Veg Broth (Vegan)

Clear soup with mix vegetables.

Roasted Cauli & Bokchoy *

Sauteed bok choy & roasted cauliflower with sprouts, beets, radish topped with boiled egg with thousand island dressing

Buddha Bowl (Vegan)

Quinoa, corn salsa, scrambled tofu, balsamic roasted veggies, kidney beans in tomato sauce. Accompanied by: Baguette 2 pcs. A healthy and satisfying nutrient-packed vegan meal